Jasper's Restaurant &
Jasper Mirabile Jr.
Leonard P. Mirabile
Jasper Mirabile III
Working in the kitchen of Kansas City’s most award-winning restaurant has been a homecoming to his family-owned establishment! Our family history reflects a love for fine food and elegance. My grandmother helped my father launch Jasper’s back in 1954!
Gentlemen entering the dining room will be asked to remove any hats that are being worn
We do not split checks for groups sizes of 12 or more
All bottles of wine brought into the restaurant will be subject to $50 corkage fee
No outside food / dessert is allowed to be brought into the restaurant