Jasper's Italian Supper Club of 2017 


Jasper's Ristorante Presents Upcoming “Experiences"

The Supper Club of 2017 Is Here:

Introducing Jasper's Italian Supper Club in January 2017. Jasper's Supper Club will be traditional dining that also functions as a social club one night each month. Each month, just like we did with the Experiences, we will offer:Multi-course Italian dinners. Farm to table ingredients and recipes. Family style servings. Creative & innovative Italian regional fare. 

Cooking demo by Chef Jasper Mirabile Jr. Signature craft cocktail. Butcher paper lined tables with communal seating.

July 31st, 2017

 Kurlbaum’s Farm Annual Tomato Dinner.

Join the Kurlbaum family for our annual local heirloom tomato dinner that sells out every year.  Chef Jasper will be preparing fresh Mozzarella along with multi courses of heirloom tomato recipes. 


SOLD OUT!

August 14th, 2017. The Ricotta & Cucuzza Project:

It's time for fresh homemade ricotta and Jasper will be offering this in our newest Supper Club dinner and workshop. He will also be featuring Cucuzza, the very, Sicilian vegetable grown locally in Kansas City.  Enjoy these ingredients in a unique appetizer, salad, man entree and dessert.  This is one summer Supper Club you do not want to miss. 

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